Alcázar Underground

A visit to the Reales Alcazares (Royal Palaces) of Sevilla and the gardens around them is a bit like stepping into a 1001 nights world of magic and make believe, or the set of a medieval fantasy TV series, with a timeless quality of a place set somehow outside the mundane world.

alcazar

But appearances can be deceptive. The Alcazar is also a fortress, and for much of its history was the working centre of government and administration, a history that goes back to 913, when the Caliph of Córdoba established a residence and headquarters for his governor in Sevilla roughly in what is now the Patio de Banderas, protected by the walls that we still see in the Plaza Triunfo and Plaza de la Alianza. During the next four and a half centuries the Royal precinct underwent profound changes, with buildings and walls built, torn down, and replaced by others.

alcazar sotano (1)

In the last couple of decades extensive archaeological work has been carried out in parts of the complex, such as the Patio de Banderas, to elucidate these developments. Work is currently going on beneath the Mudejar Palace of Pedro I, built in the 1340s in a style that blends Moorish and Christian elements together in the most stunning way. Not surprisingly, though, it wasn’t the first building on this site, being erected over the remains, and foundations, of a previous Moorish palace. Such sites are required to have some public access for educational purposes, and the basement of the Mudejar Palace is accordingly open for guided tours, which can be booked online every Saturday at 11 am and 12 noon while the work is going on. This was what I had come to see.

alcazar sotano (2)

The tour started with a talk by one of the archaeologists on the history of the Alcázar, given in the formal gardens behind the palace, from where we went down into the basements. The area we were able to see seemed quite small, though its hard to judge size compared to the palace above, and we could see that the cellars extended at least as far as the Gothic Palace. It was orginally a storage area and, of course, much more basic than the palace, with brick walls and vaulted ceilings to support the weight above, in a rough hewn early Moorish style. There was also a substantial collection of recovered tile and pottery pieces laid out on tables, parts of the intricate abstract patterns of Moorish and Mudejar decoration.

alcazar sotano (3)

It was certainly a different view of the palace, and a reminder of what may be going on behind the scenes. Worth doing, but you will need to speak Spanish, as the tour is primarily intended for locals, not tourists.

Terracotta Army – Xi’an Warriors

terracotta army
From Friday, November 13, 2015 until Sunday January 24, 2016 150 reproductions of the famous terracotta warriors that were buried next to the tomb of the first emperor of China the Qin Dynasty, Qin Shi Huang (210-209 BC.) will be on display at Muelle de las Delicias.

The tour of the exhibition consists of warriors, horses and war equipment and other findings of the mausoleum of Qin Shi Huang and takes approximately two hours, including the screening of a documentary. Weekend workshops will be organized for children.

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Terracotta Army – The Xi’an Warriors
Muelle de las Delicias
Paseo de las Delicias
November 13 2015 – January 24 2016
Tuesday – Saturday 10.00 – 21.00
Sundays & holidays 10.00 – 19.00
Entrance up to 1.5 hours before closing
Price: 8.00€ (general) 6.00€ (children under 12 – under 4 get in free)

Entrechuelos Wine Tasting at La Revuelta

entrechuelos cata (1)La Revuelta opened earlier this year as a kind of all purpose cultural drop-in centre with books, art and events, especially food and wine events, and that was why I was there recently – for one of their “off the beaten track” wine tastings, this one featuring a small winery, Entrechuelos, run by Miguel Domecq, a member of the renowned Pedro Domecq sherry family. Miguel presented each wine like a proud father and I always find this kind of personal connection helps people relate better to what they’re tasting.

The Entrechuelos winery opened in 2008 on the Cortijo de Torrecera (the central farm of a grape growing estate), an area long used for vineyards, named for an 11th century Moorish watchtower built on the top of a hill overlooking the surrounding land. Although the winery is not far from Jerez, the wines produced there are not sherries, but table wines of the Tierra de Cadiz.

entrechuelos cata (2)We sampled four of these, starting with a young Chardonnay, which proved light and refreshing, slightly sweet with a good, fruity taste. This was followed by two red wines blended from Syrah, Merlot, Tempranillo and Cabernet Sauvignon, the first called Roble 2012, aged for six months in French oak, the second a Tercer Año 2011, aged for a year. The contrast between the two was surprising. The first failed to impress, but the extra six months of ageing of the second produced a pleasantly full-bodied and quite complex wine with a deep colour that I thoroughly enjoyed. The fourth was the Alhocen Personal Selection 2010, a slightly different blend of the same four grapes, also aged for 12 months to make a nice fruity red wine.

Check the La Revuelta Website for information about upcoming events and activities.

La Revuelta
Siete Revueltas, 33
Tel 954 21 08 06
Open: 10.00 – 14.00 / 17.00 – 20.00
Closed Sunday

Noche en Blanco

noche en blanca 2014

Sevilla’s third Noche en Blanca is TONIGHT.  Organised by @SevillaSeMueve, the 2014 edition of this all-night cultural event is the most amibitious to date with more than 100 spaces participating, including theatre, music, boutiques, galleries, cinema, gastronomy, walking tours and much more.

Have a great White Night everyone!

Noche en Blanco Programme
Twitter hashtag: #nocheenblancoSEV