The Amazing Alexandra del Bene

alex mural project

I was so excited when Alex pinged me with a link to this video about her latest project. I had no idea that she was doing this and it’s absolutely amazing. She will be creating 15 gigantic murals themed around the 500th anniversary of the first round the world voyage, the Magellan-El Cano circumnavigation (1519 – 1522). See those buildings up there? Those will be her canvases. Located in Calle Tarfia, facing the river it is expected to set a Guinness world record.

Below you can see virtual depictions of how they will look when finished. Impressive, right?

I first met Alexandra by chance ten years ago when she was starting out here working as a “graffiti artist for hire” painting shop and bar shutters so that they wouldn’t get vandalised by taggers. One day I saw her painting a bar shutter while out for a walk on a Sunday afternoon and stopped to chat and we’ve been friends ever since. She once even joined one of my tapas tours in progress while “on the job” painting the shutters at Bodeguita Romero. While Alexandra still does the occasional shutter art, she is now also an award-winning artist recognised both here and abroad. An amazing accomplishment for someone who arrived here from Rome in 2010 with a young daughter to start a new life. I am quite in awe of not only her talent but also her energy and spirit. You can check out her website here…

Alexandra del Bene

alex murals

alex virtual murals

Bread Baskets of Death

For the most part the tapas bars and restaurants I have been to over the past couple of months have been doing their best with taking precautions and keeping their establishments as safe as possible for both staff and clients. But you know, nobody’s perfect and also, as time passes, people tend to slack off a bit. Even as a second wave looms (reported cases and deaths keep mounting) some people are still in denial. Not me though! I am not only at a higher risk of catching this fucker due to previous cancer and chemo, but with my age, etc, I am also not likely to survive it. So yeah, you could say I have a vested interest in how the public is behaving in terms of the pandemic.

The other day I posted this photo of stacked up bread baskets on my Instagram. Some of you may remember that this disgusting practice has always been, well, disgusting to me. I mean, the baskets (filled with bread and often also napkins and cutlery) are put on tables, placed on chairs, passed from person to person, then taken away, stacked up, NEVER CLEANED, and then reused. In some cases, even the uneaten bread is “recycled” (yes, I have seen this happen with my own eyes). And while it was always an unsanitary and disgusting practice before COVID, now it’s actually criminal.

Continue reading “Bread Baskets of Death”

Rosario Revisited

I first met Rosario in the spring of 2018 when I stopped in at Bodega San José, which she has been running, first with her husband and then her children, for over 60 years. I’d been there before, but as I wanted to add it to Sevilla Tapas I did my usual photos and chat thing. And well, what a woman! I immediately got a girl crush on her and since then would stop in to say hola and listen to her stories while she held my hands in hers.

So of course I was concerned about her and the fate of the bar in the wake of Covid, and finally managed to visit there this past weekend. I wasn’t even sure if they had reopened but wanted to stop by on the off chance and ask about Rosario. And not only was the bar open but there was Rosario!

Turns out she’s been working there every day since lockdown was lifted at the end of June, making her amazing boquerones al vinagre and THAT tortilla de patatas. What a woman. She told me she turned 90 on July 14th. I said “What?? You’re 90??” And she said “Well l was born in 1930, you do the math!” ? And well that totally made my day, my week… just knowing that she’s okay. Icing on the cake was later when my friend remarked on how Rosario’s face totally lit up when she saw me. I mean, I saw it too but it was nice to know I hadn’t just imagined it. <3

Lockdown Food Home Delivery

El Mercado de Sevilla

Today I went out for my weekly supermarket run (and rubbish dump). My last time out was on Wednesday, when I noticed changes since the previous visit to El Corte Inglés supermarket at the beginning of the lockdown. Staff were all wearing gloves and masks and we were handed plastic gloves on our way in. Today security had been stepped up, with gloves and sanitiser left out for our use on a table on the way in, and cashiers were being protected behind hanging plexiglass shields.

All this time I’ve been feeling bad about not supporting local independents more but the sad truth is that the small guys aren’t able to offer the same protection for both staff and customers that the bigger supermarkets can. Being in a high risk demographic – over 60 with autoimmune issues going on due to previous stage 4 cancer & chemo – I just don’t want to take the extra risk.

Meanwhile, last week my friends Jeanine & Juan who run the amazing La Azotea, started offering daily menus for home delivery, along with selected items from their regular menu, and also wines. This is a great option for people who haven’t had time to shop, don’t like cooking, or simply miss their favourite La Azotea dishes. You can follow them on their Instagram stories to see the daily specials.

And today I found out about a new initiative started by four friends, including my pal Javier, chef and owner of Taberna Lalola, called El Mercado de Sevilla, offering an online platform for local independent food shops and suppliers to provide home delivery. It’s free of charge for suppliers to join and there is no delivery charge. It’s still early days, but the website is up and running as of today.

La Azotea Sevilla

Lockdown Day 1

Spain is now officially on lockdown for a minimum of 15 days, though it may be longer. A lot longer. So after one last quick outing to get more cat food earlier in the day (I wasn’t as well stocked as I’d previously thought) I am now housebound for the duration. Have to say I was very disappointed to see so many bars still open, with one owner saying that until they were strictly prohibited from opening (rather than the “express recommendation” issued on Friday) they wouldn’t close. But even worse were the idiots INSIDE THE BARS… I mean what were they waiting for? I felt guilty enough going out again for the cat food, how did they justify sitting around (not a safe distance apart) just to have a tapa and a beer? Anyhow, all bars have now been forced to close.

At home have spent much of the day cooking up some of the food I bought yesterday: chicken & veg garam masala, meatballs, marinara sauce (with added sausage and veg), all now frozen in single meal sized packets. Tomorrow will do something with garbanzos and spinach, basically trying to cook and freeze all my fresh vegetables as they certainly won’t last 15 days. This means new updates on my Azahar’s Kitchen blog, so have a look there for some inspiration.

Meanwhile am hoping that the “cold” I picked up while away in Málaga this past week is actually JUST A COLD. I keep reading conflicting info about coronavirus symptoms, so I’m going to stop reading them now and just hope for the best. No fever (as of yet) so that’s a positive sign. It’s going to be a very weird time. Thank goodness for the internet. I’d hate to be going through this without all you guys. 🙂

These are the only shops and services allowed to be open at the moment.

  • food
  • beverage
  • essential goods
  • pharmacy
  • clinics
  • optical
  • orthopedics
  • hygiene products
  • hairdressers
  • newsagents
  • gas stations
  • tobacco
  • technological equip
  • telecos
  • pet food
  • online shops
  • dry cleaners
  • laundries