Málaga | Laboratoria de Sabores

laboratorio de sabores
While I was out on a Soho Graffiti Tour with my friend Victor @welovemalaga during my recent Málaga Getaway, we turned a corner and Victor suddenly said, “you have to come and meet these people!”. Clearly we had stumbled upon a cooking class in session but co-owners Luís and Amparo were happy to take turns showing me around and telling me all about the Laboratoria de Sabores (the Flavour Lab). It is primarily a space where students learn the art of Mediterranean cooking in a relaxed and very “hands on” environment. Amparo is clearly passionate about keeping the old-style cooking alive and showed me several examples of not only dishes “on the verge of culinary extinction” but also of once-popular food items that are seldom used these days. Her mission is to keep these traditional recipes alive, and from what we saw being prepared by the students that morning, it is indeed a worthy mission.

Aside from offering a variety of cooking classes (beginners, fusion, vegetarian, cooking for singles, cooking for couples, kids classes…), the Lab can also be booked by others to use for their own classes, wine tastings, or private dinners. It’s a lovely and bright space, and Luís and Amparo are clearly in love with what they are doing. Do check them out if you’re spending some time in Málaga and would like to learn more about Mediterranean cooking. Week-long gastronomic holidays can also be arranged, including accommodation.

Laboratoria de Sabores
Duquesa de Parcent 6
Málaga
tel 951 391 487 / 634 552 625
Laboratoria de Sabores Website

Club Foodies

Club Foodies is a new gastronomic space in El Arenal for cooking class and special events. Located on the third floor in a small side street off calle Antonia Díaz, it’s a bright and cosy space with a working fireplace surrounded by comfy sofas on one end of the room and the cooking space on the other. Large sliding doors open onto an ample terrace for either dining or having cocktails.

club foodies

[click on image to enlarge]

We did the latter last Tuesday at the Club Foodie opening event which featured a tasty array of gourmet canapés, including some serious local talent…

  • Willy Moya, Taberna Poncio
  • Equipo MPuntoR, Nikkei
  • Natalia Polaina, Los Baltazares
  • Equipo Ovejas Negras
  • Ignacio Vidal, Vidal Tapas
  • Moisés Vega. El Panduro
  • María Muñiz
  • Gabriela Sánchez-Lamadrid
  • Laura Cotanda
  • Carmen de Lara

Club Foodies is the brainchild of Ana Cardenas (far right in the lower right hand photo), a Galician who has made Sevilla her home for the past ten years. With a degree in art history and experience in organising fashion and art events around town, Ana has also been working on private Supper Clubs and other culinary experiences including music and poetry. With this new venture her future events will have a permanent home, in a space that can also be hired by others wishing to hold their own cooking classes or other gastronomy events.

Club Foodies Website
Gracia Fernández Palacios 3
Sevilla
tel. 955 223 520 / 667 620 278