Vineria San Telmo
Posted on 2nd October 2008
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Vineria San Telmo photos
the bar
the bar
the bar
grilled pork with roasted potatoes
creamy bulgur wheat with mushrooms
squid ink pasta with scallop
blood pudding with goat cheese on toast
Argentinian beef with mustard sauce
Aubergine, goat cheese and tomato ‘tower’
Argentinian chorizo
chicken ‘things’ with sweet mustard sauce and crispy potatoes
Juan, the owner
Posted on 2nd October 2008
Under: Vineria San Telmo | No Comments »