Salsamento tapas bar in Sevilla | Azahar Sevilla Tapas

Updated February 2026

Salsamento opened in 2016 in the up and coming Regina neighbourhood near the Metropol Parasol, and owner Luís Blanco Giles has kept the dream going since then. Billing itself as “a grocery that’s a bar, a bar that’s a grocery”, there’s more than a nod to the traditional abacerías and ultramarinos of old Sevilla, but the shop/bar – created by local designers Lugadero – is modern, bright and attractive. With the addition of a small street terrace the space feels more open and spacious.

The product range of top quality Spanish and Portuguese canned preserves (mussels, clams, sardines, anchovies, etc) are from José Gourmet, Minor and Minerva, with Barbate tuna by Herpac and Concepción. Salsamento also offers a wide variety of sausages and cheeses, little sandwiches, traditional stews and a good selection of olive oils and wines. The service is very efficient and friendly. Very nice wine list too.

Everything is prettily displayed on shelves that run along two sides of the shop, and there are several tables for customers to sit and sample their purchases or order from the tapas menu.

Bread/Service Charge: 0€