Messala

messalaMessala is the late Mariscal, under new management and slightly revamped, but with the same modern minimalist decor. The menu is also pretty much the same with tapas that are modern takes on classic dishes.

I have to say that the food is good, even better than its predecessor. The grilled octopus was lovely and the fried boquerones were crisp and delicious. However we found the service a bit pushy – the waitress kept trying to get us to order more than one tapa at a time, probably assuming we were tourists. And when we were charged for bread we hadn’t ordered or eaten she got quite stroppy, insisting that we should pay her 1 euro each for her time. FAIL. Too bad. I won’t be back.

Bread/Service Charge: 1€ PER PERSON

Albareda 22
Tel. 954 22 68 52
Open 13.00 – 16.00 / 20.30 – midnight Monday – Thursday
Closed Sunday evenings
€ € €

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Food 7 | Wine 6 | Service 3 | Ambiance 5

messala (6)

 messala boqueronesfried boquerones

messala auberginefried aubergines with cane honey

messala pulpo  grilled octopus

messala (7)

messala (5)

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