Updated June 2017

I almost don’t want to tell you about this place, but as it’s not in the centre of town it’s unlikely to be “spoiled by sudden popularity”. Also, it’s been here (well, there) for over 25 years, so it’s not exactly a hidden gem. You walk into La Doma and are immediately transported from the bleak grid of Los Bermejales apartment blocks into a small village tavern, which also just happens to have an exceptional bodega. The main D.O. types on offer here are: Rioja, Ribera del Duero, Somontano, Extremadura, Cádiz, Cava and Sherry (the latter poured directly from the barrel).

And the food is as traditional and tasty as anything you could find in the best quality village bars of Cádiz. I particularly love the massive cheese and cured meat display that greets you when you first walk in. That alone makes you want to stay. Or in my case, move in. Be sure to try the grilled meats, the grilled asparagus and the fabulous tomato and tuna belly salad. Very much worth the bus ride (and that’s not something you’ll hear me say often).

Bread/Service Charge: 0€

Polonia, 2
Los Bermejales
Tel 955 641 562
Open 13.00 – 16.00 / 20.00 – midnight Tuesday – Sunday
€ € €

Food 8 | Wine 8 | Service 8 | Ambiance 9

chilled manzanilla with olives

one of the regulars, helping himself to a top up

pan & picos – no charge!

Chema slicing jamón

tapita of jamón with fino

jamón Ibérico de Bellota

big, fat and juicy grilled setas

caña de lomo Ibérico

morcilla de Burgos with roasted piquillo peppers

tomato salad with tuna ventresca

solomillo al oregano

grilled asparagus

cochifritas

grilled abanico Ibérico and chips

lomo de orza with chips & fried eggs

grilled presa Ibérica

selection of cheeses (aka dessert)

Carlos, Demme, Ale & Eloy

still life

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Updated June 2017