After starting out as a vegan and vegetarian restaurant Arte y Sabor began a new chapter in 2010 under the direction of Zakaria Hbirkou and Vanessa Escamilla, offering Spanish, Moroccan, and fusion dishes, either as tapas or raciones. The décor is simple and attractive with large arched windows letting in lots of light and, as with most places along the Alameda, there is a nice tree-shaded terraza out on the pavement.

We especially enjoyed the fresh spinach salad with goat cheese, the veggie arabic spring rolls and crunchy fried falafel with yoghurt sauce. Service is casual and friendly.

Bread Charge: 0.75€ per person

Alameda de Hércules, 85
tel. 954 372 897 / 695 288 450
13.30 – 23.30 Monday – Sunday
All-Day Kitchen
€ € €
*vegetarian & vegan friendly

Food 8 | Wine 7 | Service 6 | Ambiance 8

arabic rollitos

spinach salad with goat cheese, avocado and toasted nuts

falafel with yoghurt sauce

sesame-seed coated tuna with stir-fried veggies

chicken couscous

chicken pincho morunos

grilled presa Ibérica with jamón and big fat chips

leche frita

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Updated June 2026