interviews, articles and mentions…
- Academia Sevillana de Gastronomía y Turismo – New Member – and first non-Spaniard! (June 2023)
- Diario de Sevilla – Alegría by Braulio Ortiz (April 2023)
- The Telegraph – The Perfect Holiday in Andalucia by Annie Bennett (February 2023)
- Ferment Magazine – Devour The World: Andalucía by Melissa Cole (February 2023)
- Decanter Magazine – Barcelona For Wine Lovers by me (June 2022)
- Decanter Magazine – Cádiz Travel Guide by me (February 2022)
- Rick Steves Europe – Rick Steves Spain Guide 2021
- De Toronto a Sevilla – interview Bon Viveur Magazine (December 2021)
- Decanter Magazine – Valencia Wine Tour by me (October 2021)
- National Geographic Magazine – A Neighbourhood Guide to Sevilla by Josephine Price (December 2020)
- National Geographic Magazine – City Life: Seville by Shaney Hudson (Updated November 2020)
- Decanter Magazine – Málaga For Wine Lovers by me (November 2020)
- Decanter Magazine – Top Madrid Restaurants and Wine Bars by me
- Decanter Magazine – My Madrid by me (March 2020, print only)
- Decanter Magazine – Galicia Travel Guide by me (November 2019, print only)
- Decanter Magazine – My Seville by me (March 2019, print only)
- Olive Magazine – Seville Foodie Guide – Where Locals Eat and Drink by me
- Olive Magazine – Weekender Seville by me (October 2018, print only)
- Mrs O Around The World – A Weekend In Seville with days out to Jerez for Sherry and Jabugo for Jamón Ibérico by Ana Silva O’Reilly
- The Washington Post – In Seville, Spain, Young Chefs are Creating the Next Generation of Tapas by Sylvie Bigar
- Lonely Planet Best Travel 2018 – Cycling & Tapas Tour Video by Lonely Planet
- Sunday Times Travel Magazine – Spain & Portugal Foodie Special by Liz Edwards (September 2017, print only)
- Spanish Wine Lover – Is Sherry the Most Versatile Wine in the World? by Sue Style
- Sunday Times Travel – Andalucia – Pig in Clover by Liz Edwards (May 2016, print only)
- Mrs O Around The World – Discovering Cities One Bite At A Time – The Magic of Food Tours by Ana Silva O’Reilly
- Luxury Europe Awards – Culinary Experience of the Year, Spain 2016 by The Luxury Travel Guide
- Bray’s Cottage – Seville. The Lesser Known Stuff by Sarah Pettegree
- Wine Trust – Spanish Wines & Tapas Recipes by Kerstin Rodgers
- III Premios Fogones de Sevilla – Award for Best Gastronomic Diffusion 2016 by Fundación Cajasol
- Telegraph Travel – Top 10 Food and Drink Holidays in Spain 2016 by Annie Bennett
- Have Paprika, Will Travel – Meeting The Queen of Tapas by Becky Matthewson
- National Geographic Traveller – Europe’s Best Budget Breaks: Seville Tapas Trawl by David Whitley
- Telegraph Travel – Top 10 Food and Drink Holidays in Spain 2015 by Annie Bennett
- The Sun – Throne Away by David Whitley
- The Kilomeaters – Tapas Touring in Seville by Anna Mayer & Jorge Guitian
- Sainsbury’s Magazine – For Sunny Days by Sarah Randall (print)
- Telegraph Travel – Best tapas bars in San Sebastián, Seville and Madrid by Annie Bennett
- Cowgirl Chef – Seville: Tapas and Tío Pepe by Ellise PIerce
- A Pinch of Salt – Postcard from Seville by Katy Salter
- Andalucía Diary – Snacking in Seville by Andrew Forbes
- National Post – Let’s Go Graze-y by Bonnie Stern
- Seville Tourism Board – Seville Gastronomic Heritage by Visit Seville
- Sainsbury’s Magazine – 6 Things I Ate In Seville by Katy Salter
- Financial Times – Postcard from Seville by Sue Style
- National Post – The Dane in Spain by Bonnie Stern
- David Lebovitz Living The Sweet Life in Paris – Seville by David Lebovitz
- Hollow Legs – Eating & Drinking in Seville by Lizzie Mabbott
- My Kitchen In Spain – Sevilla Tapas – The Immersion Course by Janet Mendel
- Catavino – Interview with Seville Tour Operator Shawn Hennessey by Gabriella Opaz
- The Globe & Mail – 5 Great Cities You Should Visit in Spring by John Lee
- Finely Chopped – Gambas Pil Pil in Granda… by Kalyan Karmakar
- The Times – A Weekend in Seville by Louise Roddon (March 17, 2013)
- Finely Chopped – In Shawn Hennessey’s Seville by Kalyan Karmakar
- Grumpy Traveller – Expert Tips | Seville, Andalusia, Spain by David Whitley
- National Geographic Traveller – City Life: Seville by Shaney Hudson
- Gastrolad – Expert Tips | Seville, A Gastronaut’s Dream by Tom Leahy
- Virgin Australia Voyeur Magazine – The Flavour of Seville (page 52) by Shaney Hudson
- Con Eñe – Tapas Seville Style by María Basis (interview)
- The English Can Cook – Supper Club and Tapas from Seville by Kerstin Rodgers
- Laterooms – How To Explore Seville in a Day by Andy Jarosz
- Wall Street Journal – Seville’s Small Plates by Bruce Palling
- Easy Jet Magazine – Seville’s Thrills (page 50) by Derek Workman
- Telegraph Travel – Seville, Spain by Annie Bennett
- Food Barcelona – Seville by Steve Tallantyre
- Slow Europe Travel Guide – Tapas For Beginners by me