Le Streeter is another new project from the inventive mind of Cayetano Gómez (Puratasca, Cruo Vermutería, La Cayejera) – along with his partners – and is in some ways a reworking of his food truck experience. And in some ways not. Le Streeter is indeed a food truck, but not in its normal habitat. It occupies a section of Gourmet Experience Duque, where it adds a dimension of international “street” cuisine to the proceedings. The truck itself is a rather natty little Citroen, and cooking is partly carried out there, and partly in a regular kitchen behind. There is a seating area for about twenty five people (also available for private functions), lots of greenery, and staff in camouflage jackets (urban jungle?), though they aren’t too difficult to find when you need one.
The menu is based on street food with a difference from around the world, by a chef who has previously worked in New York, among other places, so you can find things like caesar salad, pulled pork and NYC cheesecake, along with Asian, Italian, German and South American options. Coming soon – sushi and aged Galician beef. It’s not really tapas as the plates are quite generous, but the food’s good, and it’s also fun.
Plaza del Duque de la Victoria 8
5th floor – El Corte Inglés
10.00 – midnight Monday – Thursday
10.00 – 1.00 am Friday – Saturday
12.00 – midnight Sunday and holidays
€ € € €
Food 8 | Wine 8 | Service 8 | Ambiance 8
caesar salad with panko-breaded chicken
giant hot dog on brioche bun with parmesan and spicy sauce
pulled pork on pan cristal with daikon and spicy sauce
New York style cheesecake