I Love Tapas interview

It’s been quite a week for Sevilla Tapas! First I got a glowing Trip Advisor review from Tara and Christian, who’d been on my Christmas Day tour, and then a new website called Andalucia Direct surprised me by giving me a free listing.

And today the interview I did this past weekend with Rosana Domínguez (aka Holly Cocina) for I Love Tapas went live!

I’ve been given permission to post an English translation here, which you can read below. You can see the original Spanish version here:

Entrevista a Shawn Hennessey y sus tours de tapas Sevilla Tapas

Shawn Hennessey, compulsive blogger, Twitter addict (with 4 accounts) and long-time Foodie, is originally from Canada but never felt like she truly belonged there and so moved to Spain (via Bristol England) in 1992, where she finally found her home. After a year in Salamanca she moved south to Sevilla and in April 2007 started the Sevilla Tapas blog. According to Shawn it all happened by accident while she was out for lunch with a friend on a lovely spring afternoon and it occured to her to take some photos not of just the square and the orange trees, but also of the food, which were then posted on her personal blog, casa az. The response was so positive that she started publishing regular “tapas posts”, which eventually led to a separate website for Sevilla Tapas. Aside from running several blogs, Shawn also writes for travel sites such as Slow Europe, Travel Intelligence and National Geographic, and has recently become the Seville Expert for Simonseeks.

Presently Shawn is working on several projects including her very popular tapas tours, working with local restaurants managing their social media, and organising special Restaurant & Hotel English courses.

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XI Christmas Market

This year marks the eleventh edition of the annual Christmas Craft Market, to be held in the Plaza Nueva from this Thursday December 16th until the arrival of the Magic Kings on January 5th.

There will be 72 stalls, more than half with artisans from Sevilla, and others featuring crafts from all over Spain.

Let’s hope the weather conditions this year are better. I remember feeling so sorry for everyone during last year’s rainy winter as this must have kept at least some shoppers away. This is my favourite market of the year and, especially at night with the trees all wrapped in pretty Christmas lights, it’s a very festive atmosphere.

Hours: 11.00 – 15.00 / 17.00 – 21.00
Closed the afternoons of 24th & 31st December
Closed all day 25th December and 1st January

5º Feria Ecologica

The fifth Feria Ecologica de Productoros Locales will be held this Saturday in the Alameda de Hércules in Sevilla.

This organic farmer’s fair is being put on to promote a project started by COAG Sevilla called “Revival of the Agricultural Sector through Organic Production”, funded by the European Social Fund through the Biodiversity Foundation. This project includes training courses in organic production and is scheduled to continue until 2013.

The weather forecast is looking good (at least dry!) for Saturday so why not go out and support COAG and also our local producers?

[updated: see photos of the event below]

Also check out the 2nd Gastronomy & Crafts Fair, being held over the next two weekends at the Patio de la Diputación de Sevilla, C/Menendez y Pelayo.

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EBE 2010

This weekend the fifth EBE – EventoBlog España – took place here in Sevilla. In fact, it’s still going on until tomorrow. But I’m done.

I dunno, maybe it’s me. I don’t like huge crowds of milling directionless people and I also don’t like wasting my time. But I had a look at the programme for this year’s event and thought that, as a blogger of many years, perhaps it was time I got more involved in a face-to-face and personal way in this whole Social Media biz. But in the end I was left feeling disappointed and that I could have – and probably should have – spent my time better.

Perhaps things just got off to an unfortunate start. I attended the inauguration talk, all about what’s different now from five years ago. Which was my first clue that the organisers should perhaps rethink who their audience is. What I saw were some very hip young guys (almost all male here) back-and-forthing across the stage and telling us what a blog is, and how blogs are different now than before. And, well…duh! Who did they think they were talking to? More than half the audience wasn’t even listening. They were either busy tweeting or otherwise engaged on their smartphones, or else working away on their netbooks or iPads. And the other few talks I attended there were equally dull… and I mean dull in the sense that I didn’t actually learn anything new, and I certainly wasn’t shown anything in an interesting and entertaining manner. And yet it was apparent that masses of time and money had been put into staging this event.

I suppose one way of looking at it – and this certainly was the case with a few people I spoke to – was that the event was more about networking outside of the scheduled talks. And well, okay, I could actually see how that would be more interesting for most of the people there. But again… network with who? It seemed that it was mostly about hanging out with people you already knew – and perhaps meeting someone new that way. There were no social point areas set up for specific blogging groups: technology, sports, gastronomy, photography, etc , though there was clearly plenty of space to do so. Instead it was just a huge mass of people mingling in a very haphazard manner – it rather felt like being in the middle of a huge and noisy shopping mall.

After my second visit today I left feeling quite let down by the whole thing. If you were there I’d be interested to hear what you thought of it. Personally I think it’s a great idea, and it is obviously very well organised, but I felt  the content simply wasn’t that interesting or pertinent.

What do you think?

Copea Andalucía

Over 300 restauranteurs gathered last Monday for the first Copea Andalucía, organised and hosted by Federico Flores and his brothers Alvaro and José Vicente. It was a special wine tasting event created to promote regional wines and featured 12 Andalusian wineries:

Huerta de Albalá – Bodegas Ximénez Spínola – Bodegas Emilio Hidalgo – Bodegas Cadysa – Bodega Marenas – Bodega Spira – Bodegas Sauci – Bodega Marcelino Serrano – Bodegas Doña Felisa – Bodegas Bentomiz – Bodegas Jorge Ordoñez & Co – Bodegas Colonias de Galeón

Copea Andalucía will be held every other year, alternating with CatAndalucía, an event which features Andalusian food products, so the next one will be in November 2012. Meanwhile, you can stop by the store and check out the wines for yourself.

Vinos Federico Flores
Fernández de Ribera, 44 (Nervión)
Monday-Friday 9.00-14.00 / 17.00-20.00
Saturday 9.00-14.00
Tel. 954 09 51 92