Happy Holidays!
How did I not stop in and buy anything here before today? Pan y Piu opened last April and I have walked by time and time again, admiring its attractive window displays. Well, today I finally took the plunge and, after sampling their Pan Payes and Pan Gallego, this is now my new local bakery.
Combining Spanish and Italian tradition with innovation, Pan y Più (più means “more” in Italian) offers a gorgeous selection of artisanal breads, muffins, cakes, pastries… and more. You can find foccacio, pizzas and Italian-style sandwiches filled with arugula, bresaola, parmesan, bologna bolognese and truffled sauces. And don’t miss the “nubes” (clouds) which are olive-oil based fluffy-crusty bites of deliciousness. And if you want to enjoy your carrot cake or croissant on the premises you can order a cup of coffee to go with it.
Cabeza del Rey Don Pedro 15-17
Plaza Alfalfa
Tel. 954 219 348
Open 8.00 – 22-00 Monday – Saturday
8.00 – 15.00 Sunday
Pan y Più Website
I was absolutely thrilled and honoured when Mr David Whitley – AKA Grumpy Traveller – asked to interview me – AKA Sevilla Tapas – for the new Expert Tips section on his travel website.
I have been following David on Twitter for ages now (maybe one day he’ll start following me back??), and I love his refreshing no-nonsense and very honest approach to travel writing. If more people had the same low bullshit threshhold as David the world would be, well, a much less bullshitty and more interesting place.
So check out David’s site if you are looking for the real deal when it comes to travel writing. And also check out my interview!
Starting today! The IX edition of the Festival de Cine Europeo in Sevilla.
For film listings and other information in English:
I saw this while out visiting the Noche en Blanco activities last Friday night. It was the first time this “aljibe romano” – basically an old Roman cistern – was open to the public. Apparently they’ve found more around, but this is the only one that’s been restored. What’s cool is that they date back to the second century. I was underground looking at something built many centuries and civilisations ago. Makes you think…