Toro de Lidia 2014

 

toro lidia 2014 poster

The second edition of the Lidia bull gastronomic days is on from April 24th until May 4th, with 19 local bars and restaurants participating. You can enjoy tapas based on the famous toro de Lidia meat for either 2.75€ (classic tapa) or 4.00€ (gourmet tapa) including a drink. The establishments will also be visited by a select panel of judges who will choose their top three.

 toro lidia 2014 participants

click on image to enlarge

Ruta de la Tapa – Zona Calle Feria

 

ruta de tapa calle feria

This is definitely something to keep in mind for this coming weekend. During the 25, 26 and 27th of April there will be a special tapas route in the Calle Feria area (comprising Feria, San Luís, Relator, and Correduría streets). More than 20 bars and restaurants will be participating with each one offering a special tapa for you to try with either a beer or soft drink for just 3€.

You can find a full listing of the participating bars and a map here… LaCalleFeria.com

Signs of Spring

 

slippery wax (1)

Or more specifically, signs of Easter Week in Sevilla. For the first time this year I noticed these new signs up and thought – Aha! City Hall must’ve been sued over falling down accidents (this was just before my own non-wax related falling down incident). But in fact the accumulation of wax on the streets from thousands of penitent’s candles is no laughing matter. Just today (on the way home from getting my ankles x-rayed at the hospital) I saw TWO ambulances next to wiped-out motorbikes and as we got close to one intersection a policeman slowed down a guy on a motorcycle and told him to be very careful as that bit of road was very very slippery. Curious that there are no signs with motos on them.

slippery wax (2)

Orange Day Winners

orange day winners
Yesterday the winners of the Orange Day Tapa Competition were officially announced. Prizes were given out at a presentation at the Alfonso XIII Hotel. Over 30 local bars and restaurants had participated and I was honoured to be one of the judges this year. There was also a special prize awarded based on public votes received on the Visita Sevilla website.

Congratulations to all the winners!

Naranja de Oro:

  • Restaurante Agredano. Chicken thighs in Sevilla orange sauce (70 points)
  • Taberna Chani. Presa tataki salad with orange salmorejo (70 points)

Naranja de Plata:

  • Puerto Delicia Bar. Mini foie magnum with Sevilla bitter orange crumble (68.5 points)

Naranja de Bronce:

  • Bar Europa. Marinated mackerel with Sevilla orange gelée. (62. 5 points)
  • Dmercao. Orange salmorejo with bacalao strips and leek textures. (62.25 points)

Premio especial del público:

  • Los Corales. Pork solomillo with raisins in bitter orange honey (11.76% online votes)
  • Robles Laredo. Cochinillo a la naranja at 65º ( 11.76% online votes )