Nazareno Nonsense

nazarenos de verdadHere are some nazarenos doing what nazarenos are supposed to do. Which is basically to don the robes of a penitent and, well, do penance. The number of nazarenos varies from brotherhood to brotherhood, sometimes they can be as many as 2000 or more, and a procession of that size, depending on where it starts from, can last up to 14 hours. That’s a lot of penance.

el silencioLast night I went out for the Madrugá to see my absolute favourite procession here, El Silencio. I’ve only seen it a few times in my 23 years in Sevilla, mostly because it runs from 1 to 6 am. A relatively short five hours, but also during the hours I am usually attempting to sleep. What I love about this procession is that, instead of a big marching band, the musical accompaniment for each paso is an oboe, clarinet and bassoon, which creates an eerily beautiful ambiance. The other thing I love is that the paso of the Virgin (Santa María de la Concepción) is all silver and white, and that her flowers are simple bouquets of orange blossom.

Anyhoodle, last night I actually got to watch her pass by twice, by deftly winding through back streets in the wee hours, and I felt that had been reason enough to haul myself out of bed at 4 am. But on the way home we literally ran into Los Gitanos – I turned a corner thinking the coast was clear and THERE THEY WERE…

los gitanosSeriously, I almost got run over by those guys leading the way, though I still managed a quick blurry pic before scrambling onto the pavement. So we decided to stick around and at least watch the Jesús de la Salud pass by, especially as we were standing on the edge of the pavement and got a really good close-up view.

el senor los gitanosWhile waiting for the Christ paso to arrive the temperature took a sudden nose-dive and so once it had passed we decided to make our way home, and as luck would have it, this meant we walked straight into the Los Gitano virgin, Santa María de las Angustias Coronada, passing below the Setas.

virgen los gitanos

But on our way there we had passed behind the Encarnación Market and I was surprised to see it all lit up inside (this was 6.30 am) and also that a length of paper had been put up along the windows, almost but not quite blocking a view inside. What I could see were lots of feet and long robes, so of course my interest was piqued. And then I saw a spot where the paper had been torn away, so I had a look and there were a lot – and I mean a LOT – of very tired looking nazarenos and “centurians” taking a rest, eating and drinking (whether breakfast or something else I don’t know) and so I snapped a pic of a group of rather interesting looking guys standing at the market bar. And I put it up on my Instagram with the rest of my photos taken that night.

Well, suddenly my @azaharSevilla Twitter account started pinging like mad, with people either RTing or otherwise mentioning me. And it turned out it was all about this photo of some nazarenos having a break. Some people thought it was a disturbing sight, others called it Dantesque (huh?) and other criticized me for having uploaded the photo, saying I was being imprudent and could be reported and even sued. Hell, for a brief while I was actually TRENDING on Twitter (a first, and no doubt a last). All over one photo of some guys relaxing at a bar. Which I am not going to post here again, but here is a different one of another group of nazarenos I spotted on my way home, clearly all tuckered out. I’m assuming this one is okay because nobody is taking any refreshment.

nazarenso tuckered outNow, I do understand the concept that while the penitent is still wearing the garb they should respect what it stands for and should probably not be seen in public swigging a cold one. As many pointed out on Twitter, what sort of penance is that? And well, okay. But, as I mentioned earlier, I wonder why some penitents get off easier than others, simply because of the numbers. While watching Los Gitanos (one of the biggies) I saw several nazarenos stagger over to a nearby bar, clearly exhausted, for a cold drink. Is it really such a big deal that they maintain their piety and anonymity to the point of possible dehydration? And what about bathroom breaks, especially for those processions that last for up to 14 hours? How much penance is enough for one night?

I took the photo of the guys inside the market as a curiosity, because it showed nazarenos as people, and out of their usual situation. I wasn’t trying to show them as doing something wrong – that hadn’t even occurred to me. In fact, some of my favourite photos of nazarenos are shots of random pointy-hooded penitents casually wandering up a street, walking with friends, having a ciggie break, whatever. So I really hadn’t expected the Twitter shitstorm that happened over my Instagram pic. All I can say is, it’s a good thing I didn’t post the one of the nazareno wearing earphones plugged into their mobile device…

L’Andalusi

landalusi (1)Walking home today I spotted this new little panadería next to the Metropol Parasol, manned by a couple of friendly young guys selling ecological artesan bread. There was an attractive display of unusual and very tasty looking breads, which are brought in daily from the family bakery in Sanlúcar La Mayor (just outside Sevilla).  I’m always happy to see new enterprises springing up in my neighbourhood, and equally keen on supporting local businesses. So if you’re in the barrio check out L’Andalusí.

Plaza de la Encarnación, 12
Tel 955 189 389

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The McDani Burger

GRAND MCEXTREM BIBOWaaayyyyy long ago, when I was about 17 years old, I heard about a brand new place called McDonald’s, which had just opened up in Winnipeg (my accidental place of birth). They were handing out coupons for a free burger and fries and so one day I cycled over to check it out. I went in, took a couple of bites, and never went back. Until today. Because my first response had been “this isn’t food!”. And for the record, I have never set foot in a Burger King, Wendy’s, Pizza Hut… as I had a pretty shrewd idea that it would just be the same non-food crap (though as a kid I did like going to A&W – do those still exist?).

Fast forward to 2015 and the very surprising announcement that 2-star Michelin chef Dani García was in cahoots with McDonald’s and producing something called the Grand McExtrem Bibo, for a limited time only. Described thusly: Between an exquisite pretzel bread, you can enjoy a double burger of 100% Extremeño beef, Batavia lettuce, crispy onions, queso Ibérico and a special “Dani sauce”.

How could I not be intrigued when Dani’s amazing bulltail burger totally won my heart back when he started his first gourmet tapas bar La Moraga in Málaga? Served on a soft brioche bun with melted havarti and au jus mayo it was heaven and even now I never feel like I’ve truly arrived in Málaga until I’ve had my first “burguer bull” and a glass of Botani, now available at Wendy Gamba. But I digress…

wendy gamba bbthe splendid Dani bulltail burger at Wendy Gamba in Málaga

So there I was today at the McDonald’s closest to my house in Sevilla (yes, sadly there is more than one) and I joined the throbbing crowd of mostly parents and young children clamouring to have their orders taken. I first thought that the Bibo was a bit pricy at 7.90€ but was told that it came with large fries and a big drink. So okay, I ordered it with a Big Beer and the burger was slapped onto my tray in mere seconds. It was a bit of a wait to get the fries and beer. I finally made my way over to where my fearless companion was saving a small space at one of the little ledges that line the walls at this place (even at the beginning of the lunch service the bins were over-flowing so we just had to stack left trays wherever we could).

bibo burgerAs you can see, the Bibo Burger in reality looks nothing like the promo pic above (surprise!). And if that is Batavia lettuce (whatever that is) then I’m the Queen of Sheba. It had obviously been sitting in the “warmer” for some time, hence the almost cooked lettuce and seriously slimy mayo (do not heat mayo guys, wtf is wrong with you?). So yeah, this did not work. On any level. Honestly Dani… why? Also, you owe me 7.90€  😉

Don’t Come to Sevilla for Semana Santa

Okay, that was a bit of a dramatic title… especially I have nothing at all against Semana Santa. In fact, I’ve now lived through 21 Semana Santas (Easter Holy Weeks) in Sevilla and have always enjoyed them.

jesus among the shoesWhen I first arrived here in 1993 it was a total novelty to me, as you can imagine, and I tried to get out to see as many processions as possible during the week-long festivities. But I also lived a stone’s throw from the Cathedral, so in effect, Semana Santa came to me every year. I soon learned that all my English classes would be cancelled (without pay! – I was a private tutor in those days), and that I had to get any errands and shopping done well before 2 pm. After about 5 pm I could either dodge the processions and crowds in order to get somewhere, or just stay at home – and as the years passed I more often chose the latter. Well, except when I went out to purposely see processions, usually one or two each year.

paso practice

You may think you know something about religious festivals and festivities, but trust me, unless you’ve been to Sevilla for Semana Santa there’s a definite gap in your education. Although Holy Week is an important festival throughout the Catholic world, the celebrations in Sevilla are thought to be the largest and most elaborate. And they are elaborate.

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The basic format doesn’t sound too complicated. The celebrations are organised by an association of religious brotherhoods (with the co-operation of the City Council), each of which is directly responsible for one of the processions that carry the statues of the Christ and the Virgin from where they normally “live” to the Cathedral to be blessed, and then return them. The actual mechanics can get complicated, of course, and between the processions and the onlookers a large part of the city, especially along the processional way and around the Cathedral, is pretty much closed for normal business.

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I love all of this, even though I’m not religious, but be warned! If you come to Sevilla during this time and expect to see “the real Sevilla”, you’re kind of out of luck. Most tapas bars in the centre stop selling tapas and you are left with ordering “raciones” or large plates. Which is fine if there are a few of you so you can share them, but it’s not a tapas-friendly environment and bars tend to be heaving (just like everywhere else). And you will already have noticed that flights and hotels are much more expensive during this time. Plus the streets and monuments will be so crowded that you will have a very hard time seeing them.

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I would only recommend a visit to Sevilla during Semana Santa if you have a particular interest in seeing this unusual and spectacular event. But if you have a desire to see and experience Sevilla itself, try to avoid this week and come at a time when the city is at its natural best. Either post-Easter to mid-June or September to November.

ss 15 (7)Slippery when waxy (from the procession candles)

Sevilla Orange Days 2015

orange days 2015

Sevilla Orange Days are back! The fourth edition begins tomorrow with a variety of orange-themed activities and, as always, with a delicious route of bars and restaurants in Seville which have prepared tapas based on the #NaranjadeSevilla. Click on the image below (or click here) to see the 27 establishments that are participating this year.

And don’t miss these two special activities this Saturday, February 21st…

Guadalquivir Vally gastronomic products: jams, oils, wines, sweets, teas, chocolates, sparkling wine. In front of the Las Sirenas Civic Centre in the Alameda from 11.00 am to 5.30 pm.

A cooking display and tasting by the Salmeroteca and the Barman Association of Western Andalucía from 12.00 – 2 pm, also at the Sirenas Civic Centre.

orange days 2015 barsSevilla Orange Days 2015
February 20 – March 1