{"id":38069,"date":"2026-02-24T09:52:16","date_gmt":"2026-02-24T08:52:16","guid":{"rendered":"https:\/\/azahar-sevilla.com\/sevilletapas\/?p=38069"},"modified":"2026-05-09T12:03:59","modified_gmt":"2026-05-09T11:03:59","slug":"bodeguita-gongora","status":"publish","type":"post","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/bodeguita-gongora\/","title":{"rendered":"La Bodeguita del G\u00f3ngora"},"content":{"rendered":"

Updated May 2026
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Bodega G\u00f3ngora<\/a> has reopened its Bodeguita, a stone’s throw from their original bar, on the corner of Albadera and General Polavieja. It’s an eensy spot with a small bar and a couple of tall tables inside, and a few more tables outside. There’s a light menu of cold tapas, chacinas and cheeses “para picar” but also a few stews, tostas and montaditos. When the kitchen at the Bodega isn’t too busy you can also order hot dishes off their menu.<\/p>\n

The gildas are fabulous, try them all! We also tried the smoked sardine and an excellent toasted pring\u00e1 montadito. There’s a good selection of wines, ice-cold beer and friendly service.<\/p>\n

Bread\/Service Charge:<\/a> 0\u20ac<\/p>\n

General Polavieja 17<\/a>
\nTel. 954 221 119
\nOpen 13.00 – 17.00 Sunday – Thursday
\n13.00 -17.00 \/ 20.00 – 23.00 Friday – Saturday
\n\u20ac \u20ac \u20ac\u00a0<\/span><\/strong><\/span><\/p><\/blockquote>\n

\"orange\" \"orange\" \"orange\"
\nFood 6 | Wine 5 | Service 7 | Ambiance 6<\/p>\n

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\"\"gildas x3: matrimonio; braseada with artichoke & piquillo pepper; anchovy<\/p>\n

\"\"smoked sardine with green tomato jam on crispy puff pastry cracker<\/p>\n

\"\"morcilla de h\u00edgado<\/p>\n

\"\"<\/p>\n

\"\"spicy chorizo and blue cheese montadito<\/p>\n

\"\"pring\u00e1 montadito<\/p>\n

\"\"barman Pedro<\/p>\n

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\n\"orange\" \"orange\" \"orange\"
\nUpdated May 2026<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Updated May 2026 Bodega G\u00f3ngora has reopened its Bodeguita, a stone’s throw from their original bar, on the corner of Albadera and General Polavieja. It’s an eensy spot with a small bar and a couple of tall tables inside, and a few more tables outside. There’s a light menu of cold tapas, chacinas and cheeses […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1506],"tags":[1507,728,730,371],"class_list":["post-38069","post","type-post","status-publish","format-standard","hentry","category-bodeguita-gongora","tag-bodeguita-gongora","tag-sevilla","tag-tapas","tag-tapas-bar"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t