{"id":368,"date":"2008-08-19T15:17:32","date_gmt":"2008-08-19T14:17:32","guid":{"rendered":"http:\/\/azahar-sevilla.com\/sevilletapas\/2008\/08\/19\/cafe-bar-levies\/"},"modified":"2014-02-05T18:10:20","modified_gmt":"2014-02-05T17:10:20","slug":"cafe-bar-levies","status":"publish","type":"post","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/cafe-bar-levies\/","title":{"rendered":"Caf\u00e9 Bar Lev\u00edes"},"content":{"rendered":"

\"bar-levies.jpg\"<\/p>\n

A comfortable laid-back ambiance with a nice terrace. It used to be very popular for having somewhat more ‘international’ foods offered as tapas, and also for being very good value for money. A recent visit showed that the food is the same but the prices have increased substantially, which was a bit of a shock. Personally I don’t think the quality of the food justifies the new prices, but it’s still a pleasant place to stop in for a quick tapa and a beer.<\/p>\n

C\/ San Jos\u00e9, 15<\/a>
\ntel. 954 225 096
\n\u20ac \u20ac \u20ac<\/strong><\/span><\/p><\/blockquote>\n

\"\"<\/p>\n

\"bar-levies-interior.jpg\"
\ninterior<\/p>\n

\"bar-levies-solomillo-mostaza.jpg\"
\npork tenderloin with mustard sauce<\/p>\n

\"bar-levies-croquetas.jpg\"
\nthree-cheese croquettes<\/p>\n

~ back to top<\/strong><\/a> ~<\/p>\n

\"orange\" \"orange\"<\/p>\n","protected":false},"excerpt":{"rendered":"

A comfortable laid-back ambiance with a nice terrace. It used to be very popular for having somewhat more ‘international’ foods offered as tapas, and also for being very good value for money. A recent visit showed that the food is the same but the prices have increased substantially, which was a bit of a shock. […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[58],"tags":[],"class_list":["post-368","post","type-post","status-publish","format-standard","hentry","category-cafe-bar-levies"],"aioseo_notices":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1sdVO-5W","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":11517,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/petit-comite\/","url_meta":{"origin":368,"position":0},"title":"Petit Comit\u00e9","author":"Shawn","date":"June 30, 2013","format":false,"excerpt":"Updated November 2025 Family-run Petit Comit\u00e9 (French for tertulia or gathering) has been going from strength to strength since opening in 2012. The d\u00e9cor and ambiance is immediately welcoming and pleasant. The restaurant comprises several separate dining areas, a front and back section and a connecting passageway with tables on\u2026","rel":"","context":"In "Petit Comite"","block_context":{"text":"Petit Comite","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/petit-comite\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2013\/06\/petit-dinner-1.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2013\/06\/petit-dinner-1.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2013\/06\/petit-dinner-1.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":15978,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/taberna-manolo-cateca\/","url_meta":{"origin":368,"position":1},"title":"Taberna Manolo Cateca","author":"Shawn","date":"August 4, 2015","format":false,"excerpt":"Updated May 2025 Say hello to my local. This little place is about five minutes away from where I live, and it's fabulous. I have to thank Jaime from Bodegas Faustino Gonz\u00e1lez in Jerez for this \"discovery\" several years ago, after he told me where I could find his spectacular\u2026","rel":"","context":"In "Taberna Manolo Cateca"","block_context":{"text":"Taberna Manolo Cateca","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/taberna-manolo-cateca\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/08\/cateca-25-19.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/08\/cateca-25-19.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/08\/cateca-25-19.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":26747,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/lima-street-food\/","url_meta":{"origin":368,"position":2},"title":"Lima Street Food","author":"Shawn","date":"April 12, 2021","format":false,"excerpt":"Updated November 2021 Lima Street Food, which opened just over a year ago, is little sister to its older more elegant sibling Ra\u00edces, my favourite Peruvian\/Nikkei restaurant in Sevilla. And like a younger sibling, Lima is a bit edgier, somewhat more light-hearted and fun. Both Lima and Ra\u00edces are run\u2026","rel":"","context":"In "Lima Street Food"","block_context":{"text":"Lima Street Food","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/lima-street-food\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2021\/04\/lima-street-8.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2021\/04\/lima-street-8.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2021\/04\/lima-street-8.jpg?resize=525%2C300 1.5x"},"classes":[]},{"id":15961,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/raices-1\/","url_meta":{"origin":368,"position":3},"title":"Ra\u00edces","author":"Shawn","date":"October 22, 2015","format":false,"excerpt":"Updated October 2021 After years creating fabulous Peruvian-Japanese fusion food for Nikkei, and later at Nazca, chef Daniel C\u00e1rdenas realised a personal dream with the opening of Ra\u00edces (taking over the chic minimalist space once inhabited by Binomio).\u00a0 The general feel of the place is a rather chic yet still\u2026","rel":"","context":"In \"nikkei\"","block_context":{"text":"nikkei","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/tag\/nikkei\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/10\/raices-21-1.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/10\/raices-21-1.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/10\/raices-21-1.jpg?resize=525%2C300 1.5x"},"classes":[]},{"id":9367,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/blanca-paloma\/","url_meta":{"origin":368,"position":4},"title":"Blanca Paloma","author":"Shawn","date":"October 23, 2012","format":false,"excerpt":"Updated December 2025 Yet another family-run bar taken over by a corporate group. 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I have known and loved La Azotea since its inception back in 2009, and I have watched its\u2026","rel":"","context":"In "La Azotea"","block_context":{"text":"La Azotea","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/la-azotea\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2010\/03\/azotea-arroz-7.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2010\/03\/azotea-arroz-7.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2010\/03\/azotea-arroz-7.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts\/368","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/comments?post=368"}],"version-history":[{"count":13,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts\/368\/revisions"}],"predecessor-version":[{"id":13560,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts\/368\/revisions\/13560"}],"wp:attachment":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/media?parent=368"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/categories?post=368"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/tags?post=368"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}