{"id":32373,"date":"2023-10-12T11:29:53","date_gmt":"2023-10-12T10:29:53","guid":{"rendered":"https:\/\/azahar-sevilla.com\/sevilletapas\/?p=32373"},"modified":"2025-08-03T10:40:37","modified_gmt":"2025-08-03T09:40:37","slug":"catalina-bar","status":"publish","type":"post","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/catalina-bar\/","title":{"rendered":"Catalina El Bar"},"content":{"rendered":"

Updated July 2025<\/h3>\n

\"\"<\/p>\n

This is the fourth establishment by Albert Granados and Gonzalo Villalba of the Catalina Group, which includes La Quinta<\/a>, Catalina Casa de Comidas<\/a>, Catalina La Barra<\/a>. Located on the buzzy corner of Zaragoza and Reyes Cat\u00f3licos, the chic well-lit interior has a long bar lined with high stools and an impressive showcase of traditional cold tapas, with comfortable seating in the two dining areas. There is also an ample side walk terrace.<\/p>\n

The menu – and concept – are similar to Catalina La Barra, in the Plaza Alfalfa. The croquetas are a must-have (there are three types on offer) and the crispy spring roll filled with cheese, prawns and bacon is another favourite. There’s a tasty selection of montaditos and brioche sandwiches, and the larger plates include grilled meats (I love the chistorra), fish dishes and traditional stews.<\/p>\n

Classic tapas, great service and open all day from 12.00 pm (the kitchen closes between 4.30 – 8.30 but cold snacks, desserts and drinks are available). In fact there is an impressive cocktail list, along with a good selection of wines. A very welcome addition to the neighbourhood.<\/p>\n

Bread\/Service Charge:<\/a> 1.20\u20ac PER PERSON<\/p>\n

Zaragoza 2<\/a>
\nTel. 954 553 006
\nOpen 12.00 – midnight
\nKitchen 13.00 – 16.30 \/ 20.30 – 23.00
\nSnacks, drinks and desserts all day
\n\u20ac \u20ac \u20ac \u20ac<\/span>
\n<\/strong><\/span><\/p><\/blockquote>\n

\"orange\" \"orange\" \"orange\" \"orange\"
\nFood 8 | Wine 8 | Service 7 | Ambiance 7<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

\"\"gildas: cecina and cheese, anchovy and peppers<\/p>\n

\"\"smoked sardine with salsa espinaler<\/p>\n

\"\"Cantabrian anchovy with avocado<\/p>\n

\"\"<\/p>\n

\"\"ensaladilla de gambas<\/p>\n

\"\"tuna stuffed egg with prawn on fried toast
\n\"\"chistorra and quail egg montadito<\/p>\n

\"\"calamari montadito<\/p>\n

\"\"<\/p>\n

\"\"creamy aubergine and mozzarella croquetas<\/p>\n

\"\"<\/p>\n

\"\"jam\u00f3n croquetas<\/p>\n

\"\"
\n\"\"crispy spring rolls filled with cheese, prawns and bacon,
\nsweet chilli sauce
\n\"\"<\/p>\n

\"\"las bombas de Catalina<\/p>\n

\"\"<\/p>\n

\"\"grilled chistorras orio<\/p>\n

\"\"patatas bravas<\/p>\n

\"\"cola de toro and truffle croquetas<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

\"\"chipirones plancha<\/p>\n

\"\"pluma Ib\u00e9rica with cabrales cheese sauce<\/p>\n

\"\"grilled solomillo Ib\u00e9rico with chimichurri<\/p>\n

\"\"cheesecake with dulce de leche<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

\"\"the breakfast menu<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

Back to Top<\/a>
\n\"orange\" \"orange\" \"orange\" \"orange\"
\nupdated July 2025<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Updated July 2025 This is the fourth establishment by Albert Granados and Gonzalo Villalba of the Catalina Group, which includes La Quinta, Catalina Casa de Comidas, Catalina La Barra. Located on the buzzy corner of Zaragoza and Reyes Cat\u00f3licos, the chic well-lit interior has a long bar lined with high stools and an impressive showcase […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1366],"tags":[1367,728,730,371],"class_list":["post-32373","post","type-post","status-publish","format-standard","hentry","category-catalina-bar","tag-catalina-el-bar","tag-sevilla","tag-tapas","tag-tapas-bar"],"aioseo_notices":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1sdVO-8q9","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":36351,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/casa-regina\/","url_meta":{"origin":32373,"position":0},"title":"Casa Regina","author":"Shawn","date":"April 8, 2025","format":false,"excerpt":"Updated March 2026 The Catalina boys have done it again. Gonzalo Villalba (chef) and Albert Granados opened their seventh establishment in the city earlier this year, this time in an impressive location just behind the Setas de Sevilla in calle Regina. They have continued with their now winning formula (short\u2026","rel":"","context":"In "Casa Regina"","block_context":{"text":"Casa Regina","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/casa-regina\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2025\/04\/regina-26-4.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2025\/04\/regina-26-4.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2025\/04\/regina-26-4.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":15370,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/los-claveles\/","url_meta":{"origin":32373,"position":1},"title":"Los Claveles","author":"Shawn","date":"February 16, 2015","format":false,"excerpt":"Updated March 2026 Founded in 1842, just behind Santa Catalina church, Los Claveles (\"the carnations\" in Spanish) features Feria and Semana Santa poster d\u00e9cor, exposed old brick wall, lots of old posters and a traditional tiled floor. With wide wood frame and glass doors and a little outside terrace, when\u2026","rel":"","context":"In "Los Claveles"","block_context":{"text":"Los Claveles","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/los-claveles\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/02\/claveles-26-3.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/02\/claveles-26-3.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/02\/claveles-26-3.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":23977,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/la-barra-de-inchausti\/","url_meta":{"origin":32373,"position":2},"title":"La Barra de Inchausti","author":"Shawn","date":"April 21, 2019","format":false,"excerpt":"Updated December 2025 La Barra de Inchausti, with an adjoining restaurant which can be accessed via the bar or a separate entrance in the street, is the newer location of their original La Moneda restaurant, which sadly closed after the pandemic lockdown. But the Inchausti siblings, Jorge and Conchi (chefs),\u2026","rel":"","context":"In "La Barra de Inchausti"","block_context":{"text":"La Barra de Inchausti","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/la-barra-de-inchausti\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2019\/04\/inchausti-25-20.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2019\/04\/inchausti-25-20.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2019\/04\/inchausti-25-20.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":24100,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/la-barra-de-canabota\/","url_meta":{"origin":32373,"position":3},"title":"La Barra de Ca\u00f1abota","author":"Shawn","date":"April 27, 2019","format":false,"excerpt":"Updated January 2026 Since the opening of La Barra de Ca\u00f1abota, this more informal version of Michelin star restaurant Ca\u00f1abota, by Juan Luis Fern\u00e1ndez and the Guardiola brothers (Tribeca), has become a local favourite. Stylistically it's similar to the original, with lots of white tile giving a sense of a\u2026","rel":"","context":"In "La Barra de Ca\u00f1abota"","block_context":{"text":"La Barra de Ca\u00f1abota","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/la-barra-de-canabota\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2019\/04\/barra-canabota-25-3-1.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2019\/04\/barra-canabota-25-3-1.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2019\/04\/barra-canabota-25-3-1.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":25125,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/barra-baja\/","url_meta":{"origin":32373,"position":4},"title":"Barra Baja","author":"Shawn","date":"October 24, 2019","format":false,"excerpt":"Updated October 2025 Barra Baja refers to the comfy low bar in front of the open kitchen where eight guests can enjoy watching their food being prepared. In total there is capacity for 24, with seating available in the small dining area next to the entrance. Co-owners, chefs and partners\u2026","rel":"","context":"In "Barra Baja"","block_context":{"text":"Barra Baja","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/barra-baja\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2019\/10\/bbaja-25-11.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2019\/10\/bbaja-25-11.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2019\/10\/bbaja-25-11.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":16013,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/bar-alfalfa\/","url_meta":{"origin":32373,"position":5},"title":"Bar Alfalfa","author":"Shawn","date":"August 8, 2015","format":false,"excerpt":"Bar Alfalfa is located at the east end of Plaza Alfalfa in a beautiful corner building that has been home to many different establishments over the years. And it's always packed, which isn't really surprising given its size. The owner is Italian and there are two menus: the printed bar\u2026","rel":"","context":"In "Bar Alfalfa"","block_context":{"text":"Bar Alfalfa","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/bar-alfalfa\/"},"img":{"alt_text":"alfalfa","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/08\/alfalfa.jpg?resize=350%2C200","width":350,"height":200},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts\/32373","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/comments?post=32373"}],"version-history":[{"count":24,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts\/32373\/revisions"}],"predecessor-version":[{"id":36975,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts\/32373\/revisions\/36975"}],"wp:attachment":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/media?parent=32373"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/categories?post=32373"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/tags?post=32373"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}