{"id":31157,"date":"2023-07-10T10:04:23","date_gmt":"2023-07-10T09:04:23","guid":{"rendered":"https:\/\/azahar-sevilla.com\/sevilletapas\/?p=31157"},"modified":"2025-11-23T10:25:42","modified_gmt":"2025-11-23T09:25:42","slug":"casa-juan-palomo","status":"publish","type":"post","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/casa-juan-palomo\/","title":{"rendered":"Casa Juan Palomo"},"content":{"rendered":"

Updated November 2025
\n\"\"<\/h3>\n

Opened in October 2020 by restaurateur Juan Palomo and his partner Juanma Calero this “casa de comidas” has become a neighbourhood favourite. Inside is a long narrow dining area with an equally long bar running along one side and tall tables on the other. Outside are both tall and low tables on the bright pleasant terrace.<\/p>\n

The short menu focuses on classic dishes like ensaladilla, croquetas and tortilla de patatas (a house specialty). You’ll also find stews, grilled meats, fried fish and daily specials. Friendly service and a good wine list.<\/p>\n

Bread\/Service Charge:<\/a> 1.20\u20ac PER PERSON<\/p>\n

Huelva 22<\/a>
\nTel 665 64 81 86
\n13.30 – 16.30 \/ 20.00 – 23.30 Tuesday – Thursday
\n13.30 – 23.30 Friday – Saturday
\n\u20ac \u20ac \u20ac \u20ac<\/span>
\n<\/strong><\/span><\/p><\/blockquote>\n

\"orange\" \"orange\" \"orange\"
\nFood 7 | Wine 7 | Service 6 | Ambiance 6<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

\"\"Cantabrian anchovy and sardina al vinagre<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

\"\"stuffed eggs with anchovy and mussels<\/p>\n

\"\"croquetas de puchero<\/p>\n

\"\"<\/p>\n

\"\"mollete with pork loin and 5 Jotas pancetta<\/p>\n

\"\"<\/p>\n

\"\"chocos fritos<\/p>\n

\"\"<\/p>\n

\"\"tortilla de patatas y cebolla<\/p>\n

\"\"<\/p>\n

\"\"flamenqu\u00edn: lomo adobado, jam\u00f3n, egg, green pepper, alioli<\/p>\n

\"\"<\/p>\n

\"\"patatas arrieras with garlicky langostinos in a manzanilla sauce<\/p>\n

\"\"solomillo al whisky<\/p>\n

\"\"<\/p>\n

\"\"Juan Palomo<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

Back to Top<\/a>
\n\"orange\" \"orange\" \"orange\"
\nUpdated November 2025<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Updated November 2025 Opened in October 2020 by restaurateur Juan Palomo and his partner Juanma Calero this “casa de comidas” has become a neighbourhood favourite. Inside is a long narrow dining area with an equally long bar running along one side and tall tables on the other. Outside are both tall and low tables on […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1334],"tags":[1335,728,729,730,371],"class_list":["post-31157","post","type-post","status-publish","format-standard","hentry","category-casa-juan-palomo","tag-juan-palomo","tag-sevilla","tag-spain","tag-tapas","tag-tapas-bar"],"aioseo_notices":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1sdVO-86x","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":38157,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/rastrojo\/","url_meta":{"origin":31157,"position":0},"title":"Rastrojo","author":"Shawn","date":"March 10, 2026","format":false,"excerpt":"This is the new project by restaurateur Juan Fernando Fern\u00e1ndez; his first personal and professional venture. The space is small and attractively decorated, with both high and low tables and a few seats along the bar, which also holds the display case for fresh fish and daily cold starters. The\u2026","rel":"","context":"In "Rastrojo"","block_context":{"text":"Rastrojo","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/rastrojo\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2026\/03\/rastrojo-2.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2026\/03\/rastrojo-2.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2026\/03\/rastrojo-2.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":38069,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/bodeguita-gongora\/","url_meta":{"origin":31157,"position":1},"title":"La Bodeguita del G\u00f3ngora","author":"Shawn","date":"February 24, 2026","format":false,"excerpt":"Bodega G\u00f3ngora has reopened its Bodeguita, a stone's throw from their original bar, on the corner of Albadera and General Polavieja. It's an eensy spot with a small bar and a couple of tall tables inside, and a few more tables outside. There's a light menu of cold tapas, chacinas\u2026","rel":"","context":"In "Bodeguita G\u00f3ngora"","block_context":{"text":"Bodeguita G\u00f3ngora","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/bodeguita-gongora\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2026\/02\/bodeguita-gongora-9.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2026\/02\/bodeguita-gongora-9.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2026\/02\/bodeguita-gongora-9.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":24100,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/la-barra-de-canabota\/","url_meta":{"origin":31157,"position":2},"title":"La Barra de Ca\u00f1abota","author":"Shawn","date":"April 27, 2019","format":false,"excerpt":"Updated January 2026 Since the opening of La Barra de Ca\u00f1abota, this more informal version of Michelin star restaurant Ca\u00f1abota, by Juan Luis Fern\u00e1ndez and the Guardiola brothers (Tribeca), has become a local favourite. 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There are a couple of tables\u00a0 in front of the bar as you walk in, and then a few more at the back. 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