{"id":27533,"date":"2021-08-11T10:57:39","date_gmt":"2021-08-11T09:57:39","guid":{"rendered":"https:\/\/azahar-sevilla.com\/sevilletapas\/?p=27533"},"modified":"2021-08-11T17:58:57","modified_gmt":"2021-08-11T16:58:57","slug":"bio-mio","status":"publish","type":"post","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/bio-mio\/","title":{"rendered":"Bio Mio"},"content":{"rendered":"

\"\"<\/p>\n

Something a bit off-piste for Sevilla’s Little Italy family, Grupo GMI. Bio Mio Organic Food & Caf\u00e9 is their newest spot, a stone’s throw from the Cathedral, and next door to their flagship Italian restaurant L’Oca Giuliva<\/a>. As the name suggests, Bio Mio’s focus is on local KM0 ecological seasonal products, with a steady supply of freshly baked organic breads, cakes and cookies, and savoury dishes such as quiches and salads. There is limited seating inside but several tables out on newly pedestrianised Mateso Gago.<\/p>\n

Bio Mio is open daily from 9-5 serving breakfast, light lunches and snacks and has already become a favourite brunch spot. Plans are afoot to open until early evening.<\/p>\n

Bread\/Service Charge:<\/a> N\/A<\/p>\n

Mateos Gago 9B<\/a>
\nTel 686 725 004
\nOpen 9.00 – 17.00
\n\u20ac \u20ac \u20ac
\n<\/strong><\/span><\/p><\/blockquote>\n

\"orange\" \"orange\" \"orange\" \"orange\"
\nFood 9 | Wine | Service 7 | Ambiance 7<\/p>\n

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\"\"<\/p>\n

\"\"<\/p>\n

\"\"pink latte<\/p>\n

\"\"sourdough toast, fresh ricotta, stewed seasonal fruit,
\nsliced toasted almonds, honey, sesame<\/p>\n

\"\"toasted bagel with fresh ricotta, wild salmon, cucumber,
\nred onion, dill and chives<\/p>\n

\"\"<\/p>\n

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\"\"<\/p>\n

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Back to Top<\/a>
\n\"orange\" \"orange\" \"orange\" \"orange\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Something a bit off-piste for Sevilla’s Little Italy family, Grupo GMI. Bio Mio Organic Food & Caf\u00e9 is their newest spot, a stone’s throw from the Cathedral, and next door to their flagship Italian restaurant L’Oca Giuliva. As the name suggests, Bio Mio’s focus is on local KM0 ecological seasonal products, with a steady supply […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1224],"tags":[1225,124,793,1226,649],"class_list":["post-27533","post","type-post","status-publish","format-standard","hentry","category-bio-mio","tag-bio-mio","tag-breakfast","tag-brunch","tag-cafe","tag-organic"],"aioseo_notices":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1sdVO-7a5","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":31216,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/farina-23\/","url_meta":{"origin":27533,"position":0},"title":"Farina 23","author":"Shawn","date":"February 6, 2025","format":false,"excerpt":"Updated November 2025 Farina 23\u00a0 is the eighth restaurant by the GMI Group (Gusto Made in Italy). I got to know them when they opened their first restaurant L\u2019Oca Giuliva across the street from my previous home in Barrio Santa Cruz back in 2009. Since then they have expanded with\u2026","rel":"","context":"In "Farina 23"","block_context":{"text":"Farina 23","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/farina-23\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2025\/02\/farina-25-5.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2025\/02\/farina-25-5.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2025\/02\/farina-25-5.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":12960,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/abaceria-j-m\/","url_meta":{"origin":27533,"position":1},"title":"Abacer\u00eda J.M.","author":"Shawn","date":"November 26, 2013","format":false,"excerpt":"Updated June 2026 In 2012 Abacer\u00eda J.M. moved from a small side street around the corner to its present location on busy San Pablo Street. 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The interior is a fairly minimalist \u201cindustrial\u201d style with plenty of space, some nice faux-concertina wood panelling, and unusual bamboo acoustic absorbers. There's also a big terrace outside\u2026","rel":"","context":"In "Tradevo Centro"","block_context":{"text":"Tradevo Centro","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/tradevo-centro\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2016\/06\/tradevo-c-26-3.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2016\/06\/tradevo-c-26-3.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2016\/06\/tradevo-c-26-3.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":31116,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/la-vicenta\/","url_meta":{"origin":27533,"position":3},"title":"La Vicenta","author":"Shawn","date":"May 8, 2023","format":false,"excerpt":"Updated April 2026 The latest offering by Grupo Manducare (their fourth in the city) recreates a typical sevillana cervecer\u00eda with white and blue tiles inside (tall tables run along the wall) and an ample terrace. 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