{"id":16196,"date":"2015-12-06T13:59:22","date_gmt":"2015-12-06T12:59:22","guid":{"rendered":"http:\/\/azahar-sevilla.com\/sevilletapas\/?p=16196"},"modified":"2019-01-29T16:42:56","modified_gmt":"2019-01-29T15:42:56","slug":"el-pasaje-tapas","status":"publish","type":"post","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/el-pasaje-tapas\/","title":{"rendered":"El Pasaje Tapas"},"content":{"rendered":"

\"el
\nThe El Pasaje bar de copas<\/em> has been going slightly longer than I’ve lived in Sevilla (20+ years). Their new tapas bar took over the space next door much more recently (two years ago?) and is a very attractive space, with a bar area, dining area and both indoor and outdoor terraces.<\/p>\n

The dishes we tried were good, other than an over-marinated texture-free ceviche which had to be sent back. Standard gastrobar experience was somewhat relieved by our server, who was quite sweet, though he lost a few points when he tried to convince us we were wrong about the ceviche. Nice wines.<\/p>\n

Bread\/Service Charge:<\/a> 0.50\u20ac\u00a0 PER PERSON<\/p>\n

Pasaje de Vila, 8-10<\/a>
\nTel 647 436 744
\nOpen 12.00 – midnight
\n\u20ac \u20ac \u20ac \u20ac<\/strong>
\n<\/strong><\/span><\/p><\/blockquote>\n

\"orange\" \"orange\" \"orange\"
\nFood 6 | Wine 7 | Service 6 | Ambiance 6<\/p>\n

\"el<\/p>\n

\"eltomato and sardines on toast<\/p>\n

\"elInes Rosales orange torta de aceite with smoked salmon and guacamole<\/p>\n

\"elbutterfish ceviche<\/p>\n

\"elhummus with fried lamb meatballs<\/p>\n

\"elpork skewers<\/p>\n

\"el<\/p>\n

\"el<\/p>\n

Back to Top<\/a>
\n\"orange\" \"orange\" \"orange\"<\/p>\n

\n","protected":false},"excerpt":{"rendered":"

The El Pasaje bar de copas has been going slightly longer than I’ve lived in Sevilla (20+ years). Their new tapas bar took over the space next door much more recently (two years ago?) and is a very attractive space, with a bar area, dining area and both indoor and outdoor terraces. The dishes we […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[756],"tags":[757,728,727,729,730,371],"class_list":["post-16196","post","type-post","status-publish","format-standard","hentry","category-el-pasaje-tapas","tag-el-pasaje","tag-sevilla","tag-seville","tag-spain","tag-tapas","tag-tapas-bar"],"aioseo_notices":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1sdVO-4de","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":37466,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/el-patio-de-cuna\/","url_meta":{"origin":16196,"position":0},"title":"El Patio de Cuna","author":"Shawn","date":"November 27, 2025","format":false,"excerpt":"Opened in 2023 when four local friends (Javier, Ignacio, Carlos, and Jos\u00e9 Manuel) took over a location that had housed several different bars over the years and made it their own. Hidden down a small corridor just off Calle Cuna, the indoor traditional d\u00e9cor is attractive and welcoming and their\u2026","rel":"","context":"In "El Patio de Cuna"","block_context":{"text":"El Patio de Cuna","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/el-patio-de-cuna\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2025\/11\/patio-de-cuna-13.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2025\/11\/patio-de-cuna-13.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2025\/11\/patio-de-cuna-13.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":9367,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/blanca-paloma\/","url_meta":{"origin":16196,"position":1},"title":"Blanca Paloma","author":"Shawn","date":"October 23, 2012","format":false,"excerpt":"Updated December 2025 Yet another family-run bar taken over by a corporate group. 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Very sorry to see Blanca Paloma go this route but I had some good times here so here I will leave this as a keepsake of those times, though obviously the review below\u2026","rel":"","context":"In "Blanca Paloma"","block_context":{"text":"Blanca Paloma","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/blanca-paloma\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2012\/10\/blanca-paloma-1.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2012\/10\/blanca-paloma-1.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2012\/10\/blanca-paloma-1.jpg?resize=525%2C300 1.5x"},"classes":[]},{"id":15961,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/raices-1\/","url_meta":{"origin":16196,"position":2},"title":"Ra\u00edces","author":"Shawn","date":"October 22, 2015","format":false,"excerpt":"Updated October 2021 After years creating fabulous Peruvian-Japanese fusion food for Nikkei, and later at Nazca, chef Daniel C\u00e1rdenas realised a personal dream with the opening of Ra\u00edces (taking over the chic minimalist space once inhabited by Binomio).\u00a0 The general feel of the place is a rather chic yet still\u2026","rel":"","context":"In \"nikkei\"","block_context":{"text":"nikkei","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/tag\/nikkei\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/10\/raices-21-1.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/10\/raices-21-1.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2015\/10\/raices-21-1.jpg?resize=525%2C300 1.5x"},"classes":[]},{"id":7390,"url":"https:\/\/azahar-sevilla.com\/sevilletapas\/el-cairo\/","url_meta":{"origin":16196,"position":3},"title":"El Cairo Restaurante","author":"Shawn","date":"March 18, 2012","format":false,"excerpt":"Updated March 2026 Founded in November 1977 by Juan Luis Salas and Manuela Ana Lozano, El Cairo opened as a small tapas bar occupying just 60 square metres of the building that the couple eventually purchased in 1983. 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Part of the reason for this is that's it's built on part of the frontage of the neo-Mudejar building next door, designed by\u2026","rel":"","context":"In "Restaurante Salas"","block_context":{"text":"Restaurante Salas","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/category\/restaurante-salas\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2017\/11\/salas-25-11.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2017\/11\/salas-25-11.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/azahar-sevilla.com\/sevilletapas\/wp-content\/uploads\/2017\/11\/salas-25-11.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts\/16196","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/comments?post=16196"}],"version-history":[{"count":11,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts\/16196\/revisions"}],"predecessor-version":[{"id":23315,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/posts\/16196\/revisions\/23315"}],"wp:attachment":[{"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/media?parent=16196"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/categories?post=16196"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/azahar-sevilla.com\/sevilletapas\/wp-json\/wp\/v2\/tags?post=16196"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}