{"id":12398,"date":"2013-10-14T18:13:45","date_gmt":"2013-10-14T17:13:45","guid":{"rendered":"http:\/\/azahar-sevilla.com\/sevilletapas\/?p=12398"},"modified":"2024-12-29T13:36:07","modified_gmt":"2024-12-29T12:36:07","slug":"la-azotea-vinos-tapas","status":"publish","type":"post","link":"https:\/\/azahar-sevilla.com\/sevilletapas\/la-azotea-vinos-tapas\/","title":{"rendered":"La Azotea – Vinos y Tapas"},"content":{"rendered":"

Updated December 2024<\/h3>\n

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La Azotea Vinos y Tapas has returned to its roots with the focus on great tapas. A welcome change as Mateos Gago has become awash with touristy chain and franchise tapas bars over the years, with one or two exceptions, and this La Azotea has always been one of the most exceptional bars in the street, with terrific food and some of the friendliest service in town. It’s also my favourite pen\u00faltima bar with a great wine list and cocktail menu<\/p>\n

Stylish and attractive, there’s lots of comfortable seating inside with a cosy bar area and a side walk terrace on the orange tree lined street with a lovely view of the Giralda tower. The menu has something for everyone, from top charcuterie and cheeses and traditional tapas to salads and veg dishes, fried fish and several meat options, along with the stew of the day. I always have to order the saquito (crispy filo filled with prawns, cheese & leeks) and the crispy corn tortilla with spicy red tuna and guacamole. The croquetas change daily and are always delicious, and be sure to check out the stew of the day.<\/p>\n

They open for breakfast at 9.00, with tapas available from 13.00 (all-day kitchen), seven days a week. And on Saturday and Sunday you can also enjoy a set menu brunch, starting at 10.00 am.<\/p>\n

The breakfast smoothies are fabulous, as is the weekend brunch (see brekkie & brunch pics below).<\/p>\n

Bread Charge<\/a>: 2.50\u20ac\u00a0 PER PERSON<\/p>\n

Mateos Gago 8<\/a>
\ntel 955 697 888
\nOpen 9.00 – midnight
\nBreakfast from 9.00, tapas from 13.00, all-day kitchen
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