Torres y García

Updated November 2019

torres garcia
Another from the Ovejas Negras group promises Nueva Cocina Rústica (New Rustic Cuisine). And no, I have no idea what that means either. A look at the menu doesn’t help. Starters include chicken wings and ceviche, there are wood-oven baked pizzas, and meat and fish dishes that are razzle-dazzled up with items such as bok choy, miso, sweet & sour red onion, polenta, corn, cilantro… wait a minute, does “rustic” food even exist?

Anyhow, let’s have a look at the interior, because this place is massive, with several separate dining areas. It’s very stylish, in fact there are many different styles going on here. Have a look at the photos below to see what I mean. All very attractive in their own way, but I found myself wondering, and worrying, if this was going to be yet another “style over substance” experience. To save you the suspense… it kind of was. At least on my first visits. But recently I had a much more pleasant experience, with the service and food much improved, and based on that I’m willing to give it another try.

Bread/Service Charge: 1€ PER PERSON