The newest tapas bar on trendy and touristy Mateos Gago is also one of its best. Gago 6 specialises in fried fish and other traditional Andalusian dishes, with probably the best boquerones fritos I’ve ever tasted. They also have a very good menu del día for just 10€ and owner María Paz is happy to create special vegetarian dishes. Sit either in the cool pale green and exposed brick dining area or outside on the sidewalk terrace.
Mateos Gago 6
Tel 658 752 219
Open 10.30 – midnight
All day kitchen
€ € €
Updated: February 2012
open kitchen
tortilla de patatas
fried boquerones (fresh anchovies)
smoked salmon on toast with guacamole
mixed fritos with tabouleh salad
jamón croquettes served with grainy dijonnaise
tender stewed carrillada (pig cheeks) in rich dark sauce
breaded & fried bacalao (salt cod)
José & José
Raul, Manolo, Emilio, Mauri & Juan
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