El Manijero

Updated February 2018

One of the joys of moving house is an opportunity to explore a new neighbourhood in more detail. Which (together with a recommendation) brought me to renew a long-forgotten acquaintance with Restaurante El Manijero. Typical and traditional, El Manijero has been around for a long time, with a restaurant-dining room on one side, and a bar-tapas area on the other, with something of a bull-fighting theme.

The bar staff have also been there forever and are friendly and chatty, and the tapas are great, with cheese-filled breaded mushroom and fried chicken coming top of the bill. It has definitely become a neighbourhood favourite.

Bread/Service Charge: 0€

Trastámara 15
Tel 954 221 740
13.00 – 16.30 / 20.30 – midnight
Closed Sunday
€ € €

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Food 8 | Wine 7 | Service 7 | Ambiance 7

barmen Jaime & Antonio

padrón peppers


marinated potatoes

spinach croquetas

pavía de merluza (battered hake)

fried hake cheeks

cheese-filled breaded mushroom

fried chicken

lagrimitas de pollo (breaded chicken)

fried pork ribs

marinated pork liver with onions and cilantro

grilled presa Ibérico

solomillo al whisky

roast lamb

grilled beef entrecôte

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Updated February 2018

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