Updated March 2017

salsamento (8)

Salsamento opened last year in the up and coming Regina neighbourhood near the Metropol Parasol, and is the brainchild of young entrepeneur Luís Blanco Giles. Billing itself as “a grocery that’s a bar, a bar that’s a grocery”, there’s more than a nod to the traditional abacerías and colmados of old Sevilla, but the shop/bar – created by local designers Lugadero – is modern, bright and attractive.

The product range of top quality Spanish and Portuguese canned preserves (mussels, clams, sardines, anchovies, etc) are from José Gourmet, Minor and Minerva, with Barbate tuna by Herpac and Concepción. Salsamento also offers a wide variety of sausages and cheeses, little sandwiches, traditional stews and a good selection of olive oils and wines. Prices seem reasonable given the quality of the preserved items, but I did think that 2.80€ for 3 paper-thin slices of chicharrones de Cádiz was a bit steep. But really no complaints about the quality, and the service is very efficient and friendly. Very nice wine list too.

Everything is prettily displayed on shelves that run along two sides of the shop, and there are several tables for customers to sit and sample their purchases or order from the tapas menu.

Bread/Service Charge: 0€

Jerónimo Hernández 19
Tel 653 952 628
Open 12.00 – 16.00 / 20.00 1.00 Tuesday – Thursday
12.00 – 1.00 Friday – Sunday
€ € € €

orange orange orange orange
Food 8 | Wine 8 | Service 8 | Ambiance 8

salsamento (10)

salsamento (13)

salsamento (2)

salsamento (12)

salsamento crispsgourmet crisps

salsamento queso azulcreamy blue cheese from Asturian dairy cows

salsamento bacalaobacalao on toast with salmorejo

salsamento anchovyanchovy on toast

salsamento chicharroneschicharrones de Cádiz

lomo de orza with pimentón

salsamento sardinesmoked sardine with guacamole

salsamento sardinas tomatesardines in tomato sauce by José Gourmet

salsamento ventrescatuna ventresca by HERPAC

marinated salmon with dill sauce

salsamento montaditosmontaditos

salsamento pizzagoat cheese, tomato jam & lamb lettuce “pizza”
on savoury Inés Rosales torta de aceite

salsamento espinacasspinach with chickpeas

salsamento albondigasmeatballs in sauce

salsamento (3)

salsamento (4)

salsamento (5)

salsamento (6)

salsamento (14)

salsamento luisDaniel, owner Luís and Lola

salsamento (11)

salsamento (9)


Back to Top
orange orange orange orange
Updated March 2017

Leave a Reply

Your email address will not be published. Required fields are marked *