This charming and cheerful tapas bar located at the far end of the Alameda serves up some very innovative and tasty dishes at very reasonable prices. You’ll find a two large blackboard wall menus – one for tapas and raciones, the other for wines – with a changing market menu. Specialities include the vegetable tempura and parmentier de carrilladas, along with traditional dishes like a tender pulpo a la gallega and huevos rotos with black pudding and truffle. Service can be slow, but it is friendly and there is a good wine list.
Service Charge: 1€ PER PERSON
Calatrava 10
Tel. 661 589 295, 691 320 898
Open: 12.30 – 16.30 / 20.30 – midnight
Closed Tuesdays
Updated April 2012
€ € €
Vegetarian friendly
photos
La presentación de los platos esta bien aunque poca cantidad. El servicio de camareros, regular. Y lo peor es donde cocinan, parte en la cocina del local y otra parte en el patio interior trasero al aire libre, comp si estuvieran en medio de la calle.