Updated: January 2013 
Not so much of a hidden gem anymore, Eslava is just outside the usual “rutas de tapas”, and is deservedly one of the most popular tapas bars in Sevilla. It is charming and unpretentious and serves up some of the best food in town at some of the best prices in town. Favourites include super-tender pork ribs in honey sauce, boletus soufflé topped with free-range egg, and the grilled solomillo in creamy dill sauce. Or just go and order anything at all – you won’t be disappointed. Try to get there early because it fills up fast, but even when it’s buzzy and bustling the service is always top-notch. I prefer sitting at the bar but there is also a cosy dining area at the back and lots of tall tables with stools on the sidewalk terrace.
Weekdays there is a lunchtime menu del día (see photo collage below) – great value at 10€.
The restaurant next door is small and intimate, with an elegant menu and excellent wine list. Make sure to book ahead.
Bread Charge: 0€
c/Eslava 5
tel. 954 906 568
13.00 – midnight
(kitchen closed 16.30 – 19.30)
closed Sunday evening & Monday
€ € (bar)
€ € € € (restaurant)
Vegetarian Friendly
see map
photos
