slicing jamón
olives and manzanilla sherry
a few starters
bacalao frito (breaded salt cod)
grilled pork ribs
terrace with ‘hobbit’ tables
the bar/dining room
Manolo, Azucena & Curro
Rafael
Naoual
Rafael, Manolo & Curro
chorizo Ibérico
jamón Ibérico de bellota
jamón croquetas
grilled vegetables
grilled pork loin (presa) & chips
grilled mushrooms filled with jamón
solomillo al whisky (pork tenderloin in whisky sauce)
outdoor terrace
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