Casa Roman photos

outdoor terrace

bar inside

slicing jamón

FAT olives

breaded salt cod

grilled pork ribs

terrace with ‘hobbit’ tables

the bar/dining room

grilled pork ribs

fried chocos (cuttlefish)

Azucena, Rafael, Iryna & Curro

Rafael

Naoual

Romo, Manolo & José Manuel

olives and sherry

jamón serrano, manchego cheese & caña de lomo

spinach & gabanzos

grilled pork loin (presa) & chips
The presa is to die for. One of my favourite meals in Sevilla, without doubt.
But those damn hobit stools! Actually they are not too bad, but in about ten years or so I won’t be able to deal with them.
November 8th, 2008 at 12:45 pm